Category Archives: Tasting

I Collazzi and a Big Ol’ Steak #ItalianFWT

Posted on June 26, 2020 by joyofwine

Super Tuscans: You love them or you hate them. They are wines that statistically score high, but are they all necessarily good? What does it all even mean? Tuscany is known more for the sangiovese grape, with various amounts of … Continue reading →

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Quarantine: 14 Days of Isolation Wines – Day 14

Posted on April 5, 2020 by joyofwine

We made it! After succesfully completing 14 days of self isolation, one would be ready to go back to work. However, many of us no longer have a job so the isolation will continue. If you are reading this and … Continue reading →

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Quarantine: 14 Days of Isolation – Day 13

Posted on April 4, 2020 by joyofwine

I don’t know about you, but the days are really starting to run together…when I woke up this morning, I had to think about what day it was. Ah yes, it’s Saturday. The day when many are off work and … Continue reading →

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Quarantine: 14 Days of Isolation Wines- Day 10

Posted on April 1, 2020 by joyofwine

OK, I’ve been at this for 10 days now…I have tons of toilet paper, because I stocked up during the craze, but maybe some of the food is running a bit low and good heavens, I’ve ran out of wine! … Continue reading →

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The World of Italian Wine: Where Do I Begin? #Italian FWT

Posted on January 3, 2020 by joyofwine

Traditionally, other than pinot grigio, moscato and prosecco, the world of Italian wine is largely misunderstood and honestly, intimidating. Yes, those that follow scores will undoubtedly understand Brunello di Montalcino, Amarone and Barolo, but what about the unsung hero grapes … Continue reading →

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