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Tag Archives: Germany
Quarantine: 14 Days of Isolation Wines – Day Eight
For all you Riesling lovers, this post is for you today! We cannot possibly go through 14 days of isolation and not talk about Riesling at least once! My friend Andreas Bender was in town recently, just before everything started … Continue reading
Pinot Around the World
When we hear the word Pinot, we think of the red Pinot. But did you know that the Pinot’s – Noir, Gris and Blanc are genetically identical? It’s complicated I know, but if you were test their DNA, you would … Continue reading
Posted in wine
Tagged Canada, DNA, Family, Germany, grapes, Italy, mutations, New Zealand, Oregon, Pinot Blanc, Pinot grigio, Pinot Gris, Pinot Noir, Ramato, USA, wine
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Ode to a Riesling
Riesling: you either love them or hate them. I have a cautious love with Riesling. There are few and far between that I truly enjoy, appreciate, and yes…love. Andreas Bender is a German producer from the Mosel with property in … Continue reading
Thirsty Thirty-Something Thursday #22 – German Sekt
Most everyone is familiar with Champagne, Cremant, Cava, Sparkling Wine, Prosecco, or Franciocorta. But how many of us have had Sekt, or even know Sekt? Sekt is a sparkler from Germany, and usually made in traditional method (second fermentation in … Continue reading
Posted in Thirsty Thursday, Varietals, wine
Tagged bubbly, Germany, Mosel, Pfalz, Pinot Noir, Sekt, Traditional method
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