Category Archives: Education

VIA Italian Wine Maestro (IWM) Program

  Introducing the VIA Italian Wine Maestro Program! Want to know more about indegenous Italian grape varieties? Are you a sommelier or server in an Italian restaurant? Do you sell a lot of Italian wines? If you have answered “yes” … Continue reading

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Prosecco – What’s Really in the Glass – #ItalianFWT

I wrote an article about a year ago for our local provincial magazine called Culinaire – a magazine that focuses on both food and drink from local restaurants, cafes, pubs and wines from around the world. Since my specialty is … Continue reading

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The Power of Sagrantino- #ItalianFWT

Talking about native grapes of Italy is probably one of my favourite things to do! For this month’s #ItalianFWT, we travel to Umbria, Italy’s only landlocked region. it doesn’t need water to make it great though! One of the few … Continue reading

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Not Just Another Italian Grape-(#ItalianFWT)

A year ago, I took part in La Famiglia di Amarone tasting at the Collisioni Festival in Barolo. The great family wineries (and there are many) that make the style of Amarone – wine made from a blend of dried … Continue reading

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The World of Yalumba

In 1849, a vineyard was planted in Angaston, South Australia, which now makes Yalumba the oldest Australian family winery. Yalumba is also part of an elite group of families in Australia, called ‘First Families of Wine’, with the 12 families … Continue reading

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