Tag Archives: Veneto

Prosecco – What’s Really in the Glass – #ItalianFWT

I wrote an article about a year ago for our local provincial magazine called Culinaire – a magazine that focuses on both food and drink from local restaurants, cafes, pubs and wines from around the world. Since my specialty is … Continue reading

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Not Just Another Italian Grape-(#ItalianFWT)

A year ago, I took part in La Famiglia di Amarone tasting at the Collisioni Festival in Barolo. The great family wineries (and there are many) that make the style of Amarone – wine made from a blend of dried … Continue reading

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Collisioni – A collision of music, wine…and food!

Collisioni 2017 is in the books with successful concerts from Placebo and Robbie Williams, readings from poets, authors and actors, and copious amounts of wine tasted along with a new initiative this year: ¬†Progetto Food. For me, this was my … Continue reading

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Music & Wine

This whole concept of Music and Wine has really been intriguing me lately. More and more we are seeing these two go together in one form or another. Wine is being associated with world music festivals, I follow some fellow … Continue reading

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Thirsty Thirty-Something Thursday #15 – Lombardy

Upon reading some other posts this week and Lombardy being more on my mind, this week’s edition of Thirsty will focus on a Chiaretto (Key-a-retto)~Lombardy’s version of ros√©. Tis the season after all! And personally, I love this Chiaretto. It … Continue reading

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